HG's Takes-the-Cake Ziti Bake

Ingredients

• 5 ozs. (about 1 1/2 cu whole-wheat or high-fiber ziti or penne pasta uncooked
• 1 cup onion thinly sliced
• 2 cups brown mushrooms chopped
• 1 tablespoon garlic chopped
• 2 cups fresh spinach
• 3/4 cup low-fat/light ricotta cheese
• 2 tablespoons fresh basil chopped
• 1 1/2 cups canned crushed tomatoes
• 1/2 cup part-skim mozzarella cheese shredded
• 2 tablespoons part-skim mozzarella cheese shredded
• 2 tablespoons reduced-fat Parmesan-style grated topping