Baked Coconut Crusted Salmon Recipe | The Woodlands TX Chef
The baked coconut-crusted salmon recipe is a delicious dish that combines the succulent taste of fresh salmon with a crispy and sweet coconut coating! It's a great option for those looking for a...
Ingredients
- 4 salmon fillets (about 400 g)
- 1/2 cup shredded coconut
- 1/2 cup panko breadcrumbs
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp dry oregano
- 2 tbsp olive oil
- 2 tsp fresh cilantro, chopped (for serving, optional)
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