Quinoa-Crusted Chicken Fingers with Turmeric Aioli - Sacha Served What

Quinoa-Crusted Chicken Fingers with Turmeric Aioli - Sacha Served What

sachaservedwhat.com

These Quinoa-Crusted Chicken Fingers with a Turmeric Aioli are just as good as regular chicken fingers, but a little bit healthier.

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Ingredients

  • 1 cup white quinoa (ground to a powder in a blender)
  • 2 tablespoons white quinoa
  • 2 tablespoons finely chopped parsley
  • 1 teaspoon garlic powder
  • Kosher salt
  • Freshly ground black pepper
  • ¾ cup corn starch
  • 1 lb. chicken tenderloins
  • Neutral oil (for frying)
  • Turmeric Aioli (recipe below)
  • ½ cup mayonnaise
  • ½ teaspoon turmeric
  • ¼ teaspoon garlic powder
  • Lemon juice (to taste)

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