Fish pakoras | Slimming World

Fish pakoras | Slimming World

www.slimmingworld.co.uk

Meet your favourite new way to enjoy cod – blitzed into patties with chilli, turmeric, cumin and coriander, oven-baked and dunked into herby yogurt

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Ingredients

  • Low-calorie cooking spray
  • ½ medium onion, grated
  • 1 large carrot, grated
  • 1 red chilli, deseeded and chopped
  • 1 tsp ground turmeric
  • 1 tsp cumin seeds
  • 2 tbsp medium curry powder*
  • 600g skinless and boneless cod fillets (or another firm white fish)
  • 4 level tbsp self-raising flour
  • Small pack fresh coriander
  • Lime slices or wedges, to serve

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