Stir Fried Noodle with Gravy | Kimball Malaysia

Ingredients

• 1 Tbsp Kimball Chilli Sauce
• 1 Tbsp Kimball Tomato Ketchup
• 2 Tbsp Kimball Oyster Sauce
• 6 Tbsp Cheong Chan Thick Caramel Sauce
• 40g Onions, Sliced
• 30g Garlic, Minced
• 200g Prawns, Deveined With Tail Intact
• 2 Pcs Fish Cake, Sliced
• 100g Fish Balls
• 100g Mustard Greens, Cut Into 1”
• 2 Nos Tomatoes, Wedges
• 60g Baby Corn, Sliced Diagonally
• 2 Nos Red Chilli, Sliced
• ½ Cup Water
• 300g Yellow Noodle (*Recommendation: Serve with Kimball Dry Pasta for a more balanced meal)
• ½ No Lime
• Oil For Frying