Kimball Hailam Noodles | Kimball Malaysia

Ingredients

• For gravy mix:
• 2 ½ cups (625ml) water or light chicken stock
• 1 Tbsp Kimball Oyster Flavored Sauce
• 2 Tbsp light soy sauce
• 2 tsp Cheong Chan Caramel Sauce
• 1 tsp sugar
• ½ tsp ground white pepper
• 1 ½ tbsp cornflour
• 250g Kimball Spaghetti , cooked as per instructions on packaging
• 3 tbsp oil
• 4 cloves garlic, finely chopped
• 150g medium-size prawns, shelled and deveined
• 200 chicken, thinly sliced
• 150g mustard greens, plucked into 5cm lengths
• 2 cups cabbage, thickly sliced