Dinner Sausage and Onion Potato Rosti Bake - Schneiders
Crispy potatoes and onions top savory sausages in this comforting bake, perfect for dinner or holiday potlucks. Serve with sour cream.
Ingredients
- ¼ cup butter, melted
- 1 large onion, finely chopped
- 4 large baking potatoes, peeled
- ½ tsp each salt and pepper
- 1 pkg (375 g) Schneiders® Oktoberfest Dinner Sausage
- 2 tbsp chopped fresh chives
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