Curry Potato and Chana with Sausage - Schneiders

Ingredients

• 1 tbsp vegetable oil
• 3 Schneiders Oktoberfest Dinner Sausages, sliced
• 1 onion, chopped
• 6 cloves garlic, smashed and peeled
• 2 tbsp West Indian Madras-style curry powder
• 1 tsp ground cumin
• ½ tsp salt
• 1 tbsp tomato paste
• 4 cups chicken or vegetable broth
• 1/3 cup dry red lentils
• 4 medium yellow-flesh potatoes, peeled and quartered
• 1 can (540 mL) chickpeas, drained and rinsed
• 3 tbsp chopped fresh cilantro