Brussels Sprouts Salad - Lakewinds Food Co-op
PrintBrussels Sprouts Salad Thanksgiving is a day of feasting at its finest. Lighten up the the fare and cut through the richness of other dishes with this simp
Ingredients
- 1 pound Brussels sprouts, shredded, <em>or sliced very thin</em>
- 1 apple, <em>thinly sliced</em>
- 1 small red onion, <em>thinly sliced</em>
- 1 cup chopped toasted walnuts
- 1 Tablespoon Dijon mustard
- 1 Tablespoon maple syrup
- 3 Tablespoons apple cider vinegar
- 1 teaspoon fresh thyme leaves
- ½ cup olive oil
- ½ teaspoon salt
- ½ teaspoon pepper.
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