Easy Christmas Ham with Fruit Chutney Glaze Recipe
This Australian Christmas ham recipe has a traditional fruit chutney and brown sugar glaze. Try this easy but show-stopping glazed ham this Christmas!
Keywords
- chutney glazed ham recipe
- Australian glazed ham recipe
- Australian Christmas ham
- Easy Christmas ham glaze
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Cooking tools:
- Roasting pan
- Roasting rack
- Fine-mesh sieve
- Pastry brush
- Baster
- Saucepan
- Stove
- Oven
- Chef's knife
- Measuring cup
- Spoon
- Parchment paper
- Aluminum foil
- Airtight container
- Refrigerator
Ingredients
- 1 x 525g jar Rosella Fruit Chutney
- 2 tbsp Dijon mustard
- ⅓ cup (75g) brown sugar
- 2 tbsp caramelised balsamic vinegar
- 6-7kg bone in whole leg ham
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