Buttery, Flaky Cruffins Recipe: A Sweet Pastry Delight
Delicious cruffins bring a flaky croissant-muffin fusion to your morning routine. Get ready for a scrumptious adventure as the recipe unfolds with every buttery, crispy bite.
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Cooking tools:
- Muffin tin
- Rolling pin
- Mixing bowl
- Whisk
- Kitchen towel
- Chef's knife
- Spatula
- Oven
Ingredients
- 3 cups (375 g) all-purpose flour
- 2 ¼ teaspoons (1 packet) active dry yeast
- 1 egg
- ¾ cup (180 milliliters) warm milk
- ½ cup (115 grams) unsalted butter, softened
- ¼ cup (60 milliliters) unsalted butter, melted
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- Cinnamon sugar
- Jam
- Chocolate spread
- Grated cheese
- Powdered sugar
- Melted chocolate
- Flaky salt
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