Air Fryer Spiced Lamb Chops with Bombay Potatoes and Coriander Mango Yoghurt Recipe

Air Fryer Spiced Lamb Chops with Bombay Potatoes and Coriander Mango Yoghurt Recipe

makeitscotch.com

Spice up your beautiful Scotch Lamb chops with this gorgeous Indian-inspired recipe - fire them in the air fryer and enjoy every bite!

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Ingredients

  • 8 scotch lamb chops, fat trimmed
  • 2 tbsps tandoori curry paste or any other curry paste
  • 750g baby new potatoes, cut into halves or quarters
  • 1 tbsp olive oil
  • 1 tsp turmeric
  • 1 tsp cumin seeds
  • 1 tsp mustard seeds
  • 1 tsp nigella seeds
  • 1 tbsp sea salt flakes
  • 2 tbsps mango chutney, plus extra for serving
  • 200g low-fat natural yoghurt
  • Handful of coriander, chopped and extra for garnish
  • 30g flaked almonds, toasted
  • 1 red chilli, finely sliced (optional)
  • Handful of pomegranate seeds (optional)
  • Lime wedges to serve (optional)

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