Shrimp Puff Pastry Triangles Recipe
These shrimp triangles are an easy, impressive appetizer. Frozen puff pastry is filled with creamy shrimp and baked until flaky and golden.
Keywords
- shrimp puff pastry triangles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 5 tablespoons butter, divided
- 1/2 cup panko bread crumbs
- 1 teaspoon garlic powder, divided
- 1 pound uncooked shrimp (31-40 per pound), peeled and deveined, tails removed
- 2/3 cup spreadable garlic and herb cream cheese, divided
- 1/2 cup sherry or chicken broth
- 1/4 cup minced fresh parsley
- 1/2 teaspoon dried tarragon
- 1/8 teaspoon ground nutmeg
- 1 sheet frozen puff pastry, thawed
- 1 large egg, room temperature, beaten
- Lemon wedges, optional
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