Pub-Style Potato Salad | Publix Super Markets
Recipes Shopping list Ingredients - Nonstick aluminum foil - 1 (28 oz) bag frozen potatoes O’Brien - ¼ cup light mayonnaise - ¼ cup sour cream - 2 tablespoons
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Nonstick aluminum foil
- 1 (28 oz) bag frozen potatoes O’Brien
- 1/4 cup light mayonnaise
- 1/4 cup sour cream
- 2 tablespoons deli-style mustard
- 1 tablespoon sherry (or white wine) vinegar
- 1 teaspoon dried tarragon (optional)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
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