Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin Recipe - Details, Calories, Nutri

Ingredients

• 1 tbsp minced garlic
• 1 tbsp minced shallot
• 3 tbsp olive oil
• 1/2 cup dry red wine
• 1/2 cup apple balsamic vinegar *, or 5 tbsp cider vinegar mixed with 3 tbsp balsamic vinegar
• 1 1/2 cups chicken stock, homemade or store-bought**, but not canned broth
• 1 cup veal stock, homemade or store-bought
• 6 (1-inch- thick) rib pork chops (each about 1/2 lb)
• 1/2 granny smith apple
• 1/2 cup golden raisins
• accompaniment: blue cheese potato gratin