Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin Recipe - Details, Calories, Nutri

Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin Recipe - Details, Calories, Nutri

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Get full Pork Chops with Apple Balsamic Sauce and Blue Cheese Tomato Gratin Recipe ingredients, how-to directions, calories and nutrition review. Rate this Pork Chops with Apple Balsamic Sauce and...

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Cooking tools:

  • Instant-read thermometer
  • Saucepan
  • Skillet
  • Baking pan
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Peeler
  • Spoon

Ingredients

  • 1 tbsp minced garlic
  • 1 tbsp minced shallot
  • 3 tbsp olive oil
  • 1/2 cup dry red wine
  • 1/2 cup apple balsamic vinegar *, or 5 tbsp cider vinegar mixed with 3 tbsp balsamic vinegar
  • 1 1/2 cups chicken stock, homemade or store-bought**, but not canned broth
  • 1 cup veal stock, homemade or store-bought
  • 6 (1-inch- thick) rib pork chops (each about 1/2 lb)
  • 1/2 granny smith apple
  • 1/2 cup golden raisins
  • accompaniment: blue cheese potato gratin

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