SARA’S CHICKEN DRESSING - Alabama Farmers Federation

Ingredients

• 6 cups crumbled cornbread
• 3 cups crumbled dried or toasted white bread
• 2 onions, chopped
• 1 cup celery, chopped
• 1 stick margarine
• 4 eggs
• 1 can cream of chicken soup
• 4 1/2 cups chicken broth
• 1 tablespoon sage
• 1 tablespoon black pepper
• 2 cups chopped cooked chicken