The Best Mary Berry Meat And Potato Pie Recipe
Mary Berry's Meat and Potato Pie is filled with tender chunks of meat and topped with , mashed potatoes.....
Ingredients
- 2 tablespoons olive oil
- 2 pounds beef chuck, cut into 1-inch pieces
- 1 1/2 teaspoons kosher salt, plus extra for seasoning
- 1/2 teaspoon ground black pepper
- 2 tablespoons salted butter
- 2 large carrots, chopped into chunks
- 2 garlic cloves, finely chopped
- 1 large onion, diced
- 1/4 cup all-purpose flour
- 1 tablespoon tomato paste
- 1 cup stout beer (e.g., Guinness)
- 1 cup low-sodium beef broth
- 1 pound baby red potatoes, quartered
- 1 1/2 cups all-purpose flour, extra for dusting
- 1/2 teaspoon kosher salt
- 12 tablespoons cold salted butter, diced
- 1 large egg yolk (for dough)
- 1 whole egg (for egg wash)
- 1 tablespoon white vinegar
- 1/4 cup fresh chives, finely chopped
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