Passion fruit heart tart - Andros Chef, professional fruit ingredients

Passion fruit heart tart - Andros Chef, professional fruit ingredients

www.androschef.com

Passion fruit heart tart Ingredients for 2 tarts (serves 4 to 6) Sweet pastry Butter 125 g Icing sugar 100 g Egg 1 Water 10 g Salt 2 g Baked ganache Milk 80 g

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Ingredients

  • Flour 55 250 g
  • Butter 125 g
  • Icing sugar 100 g
  • Egg 1
  • Water 10 g
  • Salt 2 g
  • Heavy cream 200 g
  • Milk 80 g
  • 64% dark chocolate couverture 200 g
  • Butter 20 g
  • Passion fruit purée 300 g
  • Sugar 150 g
  • Egg yolks 60 g
  • Egg 150 g
  • Cornstarch 25 g
  • Butter 100 g
  • Passion fruit compote 50 g
  • Neutral glaze 100 g

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