Farm to People

Ingredients

• 1 15-oz can Crushed Tomatoes
• 1 Garlic clove, minced
• 1 Kohlrabi, fibrous skin peeled and cut into ½” cubes
• 1 Yellow Onion, diced
• 1 cup Chicken or Vegetable Broth
• 1 pack Ground Turkey
• 2 Bell Peppers, cored and diced
• 2 Parsnips, diced
• 2 Tbsp Olive Oil
• 2 cups cooked Cranberry Beans (See Tip)
• Chili Powder (Optional)
• Pepper
• Sea Salt
• ½ bunch Red Russian Kale, stems removed and chopped roughly