Ajinomoto | Chicken in Stir-fried Lemon Grass and Chilies - Ajinomoto

Ingredients

• 2 1/2 cups (600g) Chicken thigh fillet, cubed
• 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
• 2 Tbsps. (30ml) Cooking oil
• 3 Tbsps. (30g) Onion, minced
• 2 Tbsps. (20g) Garlic, minced
• 1 1/2 Tbsps. (15g) Ginger, grated
• 4 Tbsps. (26g) Lemongrass (Tanglad), finely chopped
• 2 pcs. (4g) Red chili, chopped
• 1/2 tsp. (2.5g) Sugar
• 2 Tbsps. (10g) Spring onion, chopped (optional)