Beyond Meat Meatloaf - Vegan and Oil-free Recipes

Name: Beyond Meat Meatloaf - Vegan and Oil-free Recipes
Total time: 70 min
Ingredients: 2 lbs (906g) Beyond Meat Beyond Beef Plant Based Ground (see note 1); 1 small white or sweet onion, finely diced (¼-inch dice); ¼ cup flat leaf parsley, finely chopped; 3 tablespoons ketchup or tomato puree; 2 tablespoons reduced sodium gluten-free tamari (see note 2); 2 tablespoons Just Egg (or another egg replacer, see note 3); 1 cup gluten-free or regular bread crumbs; ⅓ cup nutritional yeast (see note 4); 2 teaspoons garlic powder; 1 teaspoon smoked paprika; ½ teaspoon sea salt; ½ teaspoon freshly cracked black pepper; ¼ cup BBQ sauce, ketchup, or anything (see note 5)

zardyplants.com

This juicy, tender, satisfying Beyond Meat Meatloaf is beyond delicious. This meatloaf is the perfect family dinner.

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