French Cranberry Pecan Tart | Canadian Living

Ingredients

• half All-Purpose Sweet Pie Dough recipe
• 3 eggs
• 1/2 cup packed golden brown sugar
• 1/2 cup Lyle's golden syrup
• 1/4 cup unsalted butter melted
• 1 tablespoon cider vinegar
• pinch salt
• 1 1/2 cup pecan halves
• 1 cup thawed whole cranberries
• Sodium 120 mg
• Protein 6 g
• Calories 485.0
• Total fat 32 g
• Potassium 184 mg
• Cholesterol 107 mg
• Saturated fat 11 g
• Total carbohydrate 47 g
• Iron 13.0
• Folate 23.0
• Calcium 4.0
• Vitamin A 14.0
• Vitamin C 2.0