Chocolate Toffee Pecan Tart | Canadian Living

Chocolate Toffee Pecan Tart | Canadian Living

www.canadianliving.com

The press-in crust and easy filling make this showstopper dessert simple enough for novice bakers.

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Ingredients

  • 1 cup (250 mL) pecans chopped toasted
  • 3/4 cups (175 mL) packed dark brown sugar
  • 1/3 cup (75 mL) sweetened condensed milk
  • 1/4 cup (50 mL) butter
  • 2 tablespoons (25 mL) corn syrup
  • 1/2 teaspoon (2 mL) vanilla
  • 1 1/4 cup (300 mL) all-purpose flour
  • 1/4 cup (50 mL) cocoa powder
  • 2 tablespoons (25 mL) icing sugar
  • 1/2 cup (125 mL) cold butter cubed
  • 1 egg yolk
  • 1 tablespoon (15 mL) cold water
  • 5 oz (150 g) bittersweet chocolate chopped
  • 2/3 cups (150 mL) whipping cream
  • Sodium 144 mg
  • Protein 5 g
  • Calories 429.0
  • Total fat 29 g
  • Cholesterol 73 mg
  • Saturated fat 14 g
  • Total carbohydrate 41 g
  • Iron 14.0
  • Folate 10.0
  • Calcium 6.0
  • Vitamin A 17.0

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