Cranberry Coffee Cake With Almond Streusel | Canadian Living

Ingredients

• 3/4 cups granulated sugar
• 1/2 cup unsalted butter softened
• 2 teaspoons lemon zest
• 2 teaspoons lemon juice
• 2 eggs
• 1/4 teaspoon almond extract or vanilla
• 1 1/4 cup all-purpose flour
• 1 1/4 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 2/3 cups sour cream
• 1 1/2 cup fresh cranberry or thawed cranberries, chopped and patted dry
• 2 teaspoons icing sugar
• 1/3 cup all-purpose flour
• 1/4 cup granulated sugar
• 2 tablespoons unsalted butter melted
• 1 pinch cinnamon
• 1 pinch salt
• 1/3 cup chopped almonds
• Sodium 243 mg
• Protein 5 g
• Calories 320.0
• Total fat 17 g
• Potassium 98 mg
• Cholesterol 74 mg
• Saturated fat 9 g
• Total carbohydrate 39 g
• Iron 9.0
• Folate 22.0
• Calcium 5.0
• Vitamin A 13.0
• Vitamin C 3.0