Stir-fry with Seasonal Vegetables Recipe

Name: Stir-fry with Seasonal Vegetables Recipe
Total time: 5 min
Ingredients: 150g Yam; 1 bowl Fungus; 150g Snow peas; 2 tbsp Vegetable oil; 3 cloves garlic; 3g salt; Some Water starch

simplechinesefood.com

A simple stir-fry of seasonal vegetables. The taste is crisp and tender. The nutritious yam is nourishing and strong, helping digestion, condensing sweat, and stopping diarrhea. Snow peas contains a...

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Stir-fry with Seasonal Vegetables

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Ingredients

150g Yam
1 bowl Fungus
150g Snow peas
2 tbsp Vegetable oil
3 cloves garlic
3g salt
Some Water starch

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Stir-fry with Seasonal Vegetables Recipe

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