Spanish style baked Fish | Good Food

Spanish style baked Fish | Good Food

www.bbcgoodfood.com

Continental tasty fish dish with a twist.

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Ingredients

  • 6 Cod fillets
  • 1 kg waxy potatoes (Charlottes) thinly sliced
  • 4 garlic cloves thinly sliced
  • 2 large red onions cut in quarters
  • 2 red peppers cut into chunks
  • 2 yellow peppers cut into chunks
  • 5 tbspns virgin olive oil
  • 140 g olives
  • 6 Bay leaves
  • 150 g fresh pesto
  • Juice of 1 lemon
  • Salad to serve

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