Steak and Mushroom Pie Recipe That Feels Like Home
Flavorful steak and mushroom pie recipes guarantee a hearty, comforting meal for any occasion. Keen home chefs will love mastering this classic dish with simple, step-by-step instructions.
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Cooking tools:
- Pastry brush
- Pie dish
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Whisk
- Mixing bowl
Ingredients
- 1 1/4 kilograms (2.75 pounds) beef stewing steak
- 3 onions, diced
- 4 carrots, chopped
- 400 grams (14 ounces) button mushrooms
- 3 sprigs thyme, leaves picked
- 3 tablespoons vegetable oil
- 1 tablespoon cornflour
- 2 beef stock cubes
- 1 litre (4.25 cups) water
- 1 kilogram (2.2 pounds) puff pastry, rolled to 5mm
- 3 egg yolks, beaten
- Salt
- Pepper
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