Creamy ground turkey & shells – Diestel Family Ranch
Hello comfort food! This Creamy Ground Turkey & Shells recipe is the perfect Sunday night dinner to enjoy with the fam on a cool fall evening. Gobble up all the
Ingredients
- 1 lb Diestel Ground Turkey
- 1/2 lb shell pasta
- 1 cup chopped onion
- 3 cloves minced garlic
- 1 tsp hot sauce
- 1 tbsp Worcestershire
- 1 tsp italian seasoning
- 1 pinch red pepper flakes
- 3 tbsp flour
- 1 cup chicken broth
- 16 oz tomato sauce
- 1 tbsp tomato paste
- 1 tbsp cream cheese
- 1/2 cup half and half
- 1.5 cups shredded cheddar cheese
- Parmesan cheese (for garnish)
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