Boozy Christmas Trifle Recipe | woman&home Magazine
www.womanandhomemagazine.co.za
The beauty of this trifle is that it works with any alcohol steeped fruit you fancy. The shops are full of them at Christmas so the choice in endless!
Keywords
- christmas
- desserts
- recipes
- pudding
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Ingredients
- 100g handful Brazil nuts, roughly chopped
- 150g caster sugar
- 180g Madeira cake
- 2x390g jars alcohol steeped fruit
- 6 egg yolks
- 50g caster sugar
- 2tbsp cornflour
- 568ml double cream
- Drop vanilla extract
- 300ml double cream
- 4tbsp Marsala
- 4tbsp icing sugar
- Juice ½ orange
- Crystallised fruits, to decorate
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