Black and White Plant-Based Sushi Rolls | VegNews

Black and White Plant-Based Sushi Rolls | VegNews

vegnews.com

With color-contrasting rice, electric-pink pickled turnips, and verdant avocado, these rolls are as appetizing to the eyes as they are to the tastebuds.

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Ingredients

  • 3 cups cooked
  • forbidden black rice
  • 4 tablespoons brown rice vinegar, divided
  • 3 cups cooked brown rice
  • 2 ripe avocados, quartered
  • Juice of 1 lemon
  • 8 nori sheets, raw or toasted
  • 24 pieces pickled turnips
  • Tamari, for serving

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