Irish Coffee Donuts - Cooking Restored
These Irish coffee donuts taste just like the Irish coffee my mom and I drink each year to celebrate St Patrick's day, made of coffee, whiskey, and cream.
Ingredients
- 1/2 cup sugar
- 1/2 cup plus 1 tbsp dark brown sugar
- 2 sticks of unsalted butter, softened
- 3 eggs
- 1 2/3 cup all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 2 tbsp boiling water
- 5 grams instant coffee
- 4 tbsp whole milk or nut milk
- 1 1/2 cup powdered sugar - for the whiskey drizzle glaze
- 3-4 tbsp Irish whiskey - for the whiskey drizzle glaze
- 3 tbsp heavy whipping cream - for the whiskey drizzle glaze
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