Authentic German Rouladen | Recipe Cloud App

Ingredients

• INGREDIENTS
• 1x
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• 1/3 cup German yellow mustard
• 8 slices bacon
• 8 medium German pickles , sliced lengthwise
• 1 medium yellow onion , chopped
• salt and freshly ground black pepper
• 1 tablespoon butter
• 1 tablespoon cooking oil
• 1 clove garlic , minced
• 1 small leek , chopped, rinsed and drained in colander
• 1 large carrot , chopped
• 1 large celery stalk , chopped
• 1 cup dry red wine
• 2 cups strong beef broth
• 1 tablespoon tomato paste
• 1 bay leaf
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 4 tablespoons chilled butter