Berry Gazpacho Recipe

Berry Gazpacho Recipe

www.greatbritishchefs.com

Adam Byatt's sweet gazpacho recipe makes a fine dessert for a baking hot summers day

View full recipe on www.greatbritishchefs.com

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Cooking tools:

  • Cheesecloth
  • Blender
  • Colander
  • Mixing bowl
  • Serving bowl
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Peeler
  • Ladle
  • Kitchen towel

Ingredients

  • 300g of Sweet Eve strawberries
  • 300g of fresh raspberries
  • 200g of blackberries
  • 200g of redcurrants
  • 1.5kg watermelon
  • 1/2 cucumber
  • 100g of caster sugar
  • 6 sprigs of mint
  • ice cubes
  • 4 dollops of plain yoghurt, or fruit sorbet
  • 1/2 punnet of blueberries, washed

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