Turkey Saltimbocca Recipe: How to Make It

Ingredients

• 1/4 cup all-purpose flour
• 1 turkey breast tenderloin (8 ounces)
• 1/8 teaspoon pepper
• 1-1/2 teaspoons olive oil
• 2 tablespoons butter, divided
• 1 thin slice prosciutto or deli ham, cut into thin strips
• 2 tablespoons minced fresh sage
• 1/4 cup white wine or chicken broth