Slow Cooker Italian Chicken Soup | Just A Pinch Recipes

Ingredients

• 3-4 pound(s) chicken breasts
• 8 cup(s) low sodium chicken broth
• 4 cup(s) carrot, sliced
• 4 cup(s) celery,sliced
• 2 28 oz can(s) low sodium diced tomatoes
• 1/4 cup(s) coarse sea salt
• 2 tablespoon(s) black pepper
• 1/4 cup(s) italian seasoning
• 3 tablespoon(s) garlic powder
• 3/4 cup(s) jarred minced garlic
• 3 tablespoon(s) parsley flakes
• 3 tablespoon(s) oregano, dried
• 1 tablespoon(s) lemon pepper
• 2 cup(s) gluten free pasta or any small shell pasta