Millet Balls Recipe from Africa - Vegan Food
Make these delicious millet balls with grated carrot, zucchini, onion, parsley, and seasoning. This vegan recipe is perfect for a wholesome and satisfying meal. Try this African dish today!
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Slotted spoon
- Spatula
- Serving platter
Ingredients
- 1 Cup(s) millet
- 1 Cup(s) water
- 1/4 Cup(s) grated carrot
- 1/4 Cup(s) grated zucchini
- 1 small, diced onion
- 1 Pinch(s) chopped parsley
- 1 Pinch(s) salt
- 1 Pinch(s) black pepper
- 1 (as necessary) breadcrumbs
- 1 vegan cooking oil
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