Air Fryer Tri-Tip Roast
A rising star among beef cuts, the versatile Tri-Tip Roast is at its best here —simply seasoned with olive oil, salt and black pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 1 Beef Tri-Tip Roast (about 1-1/2 to 2 pounds)
- 1 tablespoon olive oil
- 1 tablespoon salt
- 1/2 teaspoon freshly ground black pepper
- Chimichurri or salsa (optional)