Beet and Orange Salad | Recipes | Lee Kum Kee Food Professional USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 1.5 cups red beets, prepackaged, quartered
- 1.5 cups mandarin oranges, canned, drained
- 1/4 cup red onions, sliced
- 1 Tbsp. parsley, chopped
- 1 Tbsp. mint, chopped
- 2 Tbsp. almonds, sliced, toasted
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