Codfish with chestnuts and milk

Name: Codfish with chestnuts and milk
Ingredients: 1 kg chestnuts (fresh or frozen); 2 garlic cloves; 200 ml of olive oil; 500 g of small potatoes; 1 teaspoon of fennel; 1 bunch of parsley; 1 cup pitted black olives; 1 cup of milk; salt; pepper

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Ingredients

1 kg chestnuts (fresh or frozen)
2 garlic cloves
200 ml of olive oil
500 g of small potatoes
1 teaspoon of fennel
1 bunch of parsley
1 cup pitted black olives
1 cup of milk
salt
pepper

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riberalves.pt