Homemade Hallelujah Cream Cheese Recipe
Finally, a vegan cream cheese recipe! Create this delicious spread by following the instructions below. This cream cheese pairs perfectly with fresh fruit for a
Ingredients
- 1 cup macadamia nuts, soaked 5 to 7 hours, rinsed and drained
- 1 cup pine nuts, soaked 2 to 3 hours, rinsed and drained
- ¼ cup fresh lemon juice
- 2 teaspoons Agave Nectar, or maple syrup, or brown rice syrup
- 1 teaspoon Celtic Sea Salt
- Just enough distilled water to blend
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