Southwest Olive Oil Cornbread Stuffing - Love That Olive
Southwest Olive Oil Cornbread Stuffing Ingredients - 8 cups Cornbread, cubed - 4 cups crusty bread cubes - 1/3-1/2 cup Tex Mex EVOO - 1 onion diced - 1 bell
Ingredients
- 8 cups Cornbread, cubed
- 4 cups crusty bread cubes
- 1/3-1/2 cup Tex Mex EVOO
- 1 onion diced
- 1 bell pepper, diced
- 1-2 jalepenos, minced (optional)
- 1 TBSP chili powder (optional)
- 2-3 cups chicken or veggie broth
- salt and pepper
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