Tomatoes In The Hole | Guest Recipes | Nigella's Recipes | Nigella Lawson
The tomatoes are so sweet and juicy they almost make a gravy of their own accord. I add wedges of red onion and lots of garlic, rosemary and thyme.
Ingredients
- 500 grams ripe, mixed tomatoes (halved if large)
- 1 red onion (cut into chunky wedges)
- 2 sprigs of rosemary
- 2 cloves of garlic (thickly sliced)
- 4 sprigs of thyme (leaves stripped)
- 2 tablespoons extra virgin olive oil
- 2 tablespoons sunflower oil
- a scattering of grated hard sheep's or goat's cheese
- 140 grams plain flour
- 4 eggs (lightly beaten)
- 200 millilitres whole milk
- sea salt and freshly ground black pepper
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