Fried Yard Bird (Chicken) with Gravy – Moveable Feast

Fried Yard Bird (Chicken) with Gravy – Moveable Feast

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Savor delicious Fried Yard Bird (Chicken) with Berbere-Infused Gravy from Ginny's Supper Club. Perfect for home cooks inspired by chef Marcus Samuelsson’s unique blend of flavors.

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Ingredients

  • 6 bone–in, skin–on chicken thighs
  • 6 bone–in, skin–on chicken drumsticks
  • 16 oz. can unsweetened coconut milk
  • 1 cup buttermilk, well stirred
  • 4 cloves garlic, smashed
  • 1/4 cup fresh lime juice (from 2 limes)
  • 1 Tbs. berbere (optional)
  • 5-6 cups peanut oil for frying
  • 1 large sprig of rosemary
  • 2 cups all-purpose flour
  • 1/4 cup cornstarch
  • Kosher salt
  • 3 Tbs. unsalted butter
  • 3 Tbs. finely chopped shallots
  • 3 Tbs. all-purpose flour
  • 2 cups whole milk
  • 1 Tbs. bourbon
  • 1/4 tsp. ground mace
  • Kosher salt and freshly ground black pepper

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