Ingredients
- Jumbo shrimp, ~ 450 g
- Butter, 55 g
- Garlic, 6 cloves
- Rosemary, 2 sprigs
- Cajun Seasoning, a spoonful
- Salt, to taste
- Black Pepper, to taste
- Lager beer, 240 g
- Worcestershire Sauce, a spoonful
- Hot Sauce, a drizzle
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