Grape, Stilton, And Walnut Focaccia | Emerils.com
Focaccia is so simple to make if you have a little extra time. The dough comes together so quickly and easily and you can top it with just about anything. I love this kicked up version with grapes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 1 1/2 cups warm (about 110 degrees F) water
- 1 tablespoon sugar
- One 1/4-ounce envelope active dry yeast
- 4 cups bleached all-purpose flour, or more as needed
- 2 teaspoons salt
- 1/4 cup plus 2 teaspoons extra-virgin olive oil
- 1 1/2 cups halved red seedless grapes
- 1 cup crumbled Stilton cheese
- 1/2 cup toasted walnut pieces
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