Zucchini Garlic Rolls | Beautiful On Raw

Name: Zucchini Garlic Rolls | Beautiful On Raw
Ingredients: 1 zucchini, sliced with mandolin slicer or peeler into thin wide ribbons; ½ cup shelled pine nuts, soaked for an hour; ½ of a celery stalk, chopped; ½ cup yellow bell pepper, chopped; 3 garlic cloves, peeled and chopped plus 1-2 more crushed through a garlic press for rubbing the zucchini slices; ½ tsp. pink Himalayan salt; ½ tsp. fresh lime juice; a little red bell pepper and/or greens, chopped, for garnishing

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Another idea for an appetizer to add to your arsenal of quick raw food recipes — this one with the power of raw garlic to keep you healthy during the flu season.

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Ingredients

1 zucchini, sliced with mandolin slicer or peeler into thin wide ribbons
½ cup shelled pine nuts, soaked for an hour
½ of a celery stalk, chopped
½ cup yellow bell pepper, chopped
3 garlic cloves, peeled and chopped plus 1-2 more crushed through a garlic press for rubbing the zucchini slices
½ tsp. pink Himalayan salt
½ tsp. fresh lime juice
a little red bell pepper and/or greens, chopped, for garnishing