Honey Glazed Radishes with Sunflower Seeds | National Honey Board

Honey Glazed Radishes with Sunflower Seeds | National Honey Board

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Find a recipe Honey Glazed Radishes with Sunflower Seeds YIELD: Makes 4 servings INGREDIENTS 1 lb.

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Cooking tools:

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  • Chef's knife
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  • Serving platter

Ingredients

  • 1 lb. - radishes, trimmed and halved
  • 1/4 cup - balsamic vinegar
  • 3 T - honey
  • 1/3 cup - water
  • 1/4 tsp. - salt
  • 3 T - sunflower seeds, divided
  • parsley, chopped, for garnish

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