Vegetarian Chili

Name: Vegetarian Chili
Ingredients: 2 teaspoons vegetable oil; 2 cloves garlic, minced or 1/2 teaspoon garlic powder; 1 medium onion, chopped; 1 green bell pepper, chopped; 2 cups fresh mushrooms, sliced; 1 cup corn, frozen or canned and drained; 1 can (15.5 ounce) pinto beans, drained and rinsed; 1 can (8 ounce) tomato sauce; 1 can (14.5 ounce) stewed tomatoes; 1⁄2 cup bulgur, uncooked; 1⁄2 cup water; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1 cup cheddar cheese, grated (low fat)

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Vegetarian Chili Ingredients 2 teaspoons vegetable oil 2 cloves garlic, minced or 1/2 teaspoon garlic powder 1 medium onion, chopped 1 green bell pepper,

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