Gluten Free Frozen Lemon Wafer Cake - Kosher.com
Kosher.com
Ingredients
- 12 egg whites
- 1 and 1/2 cups sugar
- 2 tablespoons Gefen Potato Starch
- 3 cups ground almonds
- 2 whole eggs
- 8 egg yolks
- 1 cup sugar
- 3/4 cup fresh lemon juice or Heaven & Earth Lemon Juice
- 2 tablespoons margarine (use soy-free, if needed) or frozen oil
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